YOU Magazine - April 2014
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YOU Magazine
Clayton Scott     Clayton Scott
Branch Manager/Mortgage Consultant
WMS Series LLC/AT
Phone: 503-497-5060
NMLS ID 754407
License WA-CL 713524, OR-ML 5271
cscott@windermeremortgage.com
www.windermeremortgageservices.com/cscott
WMS Series LLC/AT
April 2014



March 2014
February 2014
January 2014
December 2013
November 2013
October 2013


    
A New Season for Housing
Will First-Time Buyers Face Challenges?

Spring is officially here. The warmer season will hopefully bring a much-needed warm-up to the housing market, which suffered from the harsh winter weather.
   A New Season for Housing -  Will First-Time Buyers Face Challenges?
Are Distractions Getting in Your Way?
By Jason Womack, MEd, MA

Think about the last time you sat down to do some high priority, very important work. How long were you able to focus on what you were doing before you got distracted?
   Are Distractions Getting in Your Way? -  By Jason Womack, MEd, MA
How to Save on Auto Repairs
By Cameron Huddleston, Kiplinger.com

Follow these steps to lower the cost of routine car maintenance and major repair work.
   How to Save on Auto Repairs -  By Cameron Huddleston, Kiplinger.com
Home Security Tips and Traps
According to the Department of Justice and the FBI, of the more than 2 million burglaries reported in 2012, 74.5 percent took place in homes, not businesses-and they averaged more than $2,188 in stolen items, adding up to nearly $15.5 billion in lost property in a single year!
   Home Security Tips and Traps
Foods Your Pets Should Never Eat
Your pet's digestive system is different than yours. Food that can be a delicious treat for people can be a deadly poison to an animal. That's why it's very important to keep a close eye on what your pets eat.
   Foods Your Pets Should Never Eat
Wok This Way
A Neophyte's Guide to the Perfect Stir-Fry
By Kirk Leins

Have your attempts at this age-old cooking method yielded less than spectacular dishes? If so, I ask you to read this article carefully, which may just result in a meal fit for an emperor.
   Wok This Way -  A Neophyte's Guide to the Perfect Stir-Fry - By Kirk Leins


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