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Jason Hagen President MSI Lending of Lexington Phone: (859)253-5363 Fax: (859)252-0929 License: 6151 jhagen@msilending.com https://www.msilending.com/jasonhagen/get-a-quote |
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December 2015
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Hearty Meals in a Bowl By Kirk Leins Pasta e Fagioli Translated to "pasta and beans," this Italian classic is often known by Italian-Americans as "Pasta Fazool." Pasta e Fagioli is a hearty, broth-based soup filled with chopped aromatic veggies, tomatoes, white beans and any small-shaped pasta.
Potato and Leek Soup This dish combines the texture of a hearty soup with the taste of a baked potato. It is a quick and easy dish to prepare, and it gladly accepts any topping normally associated with an oven-baked spud. On one hand, this dish is rustic, but it also has the ability to be elegant.
For a low-fat version of this soup, simply omit the cream and substitute extra chicken stock. Once again, almost anything you'd put atop your baked potato would work as a topping for this soup: sour cream, chives, cheese, bacon, crispy shallots and minced scallions are all tremendous additions. Serve your soup alongside a green salad, and you've got a complete meal.
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